Saturday, September 29, 2012

Linguiça with Tricolor Peppers and Onions

Tuesday 25 September
What to do if you haven't eaten red meat for a week.  Linguiça sausages from Kroger Bros. in Findlay Market - our new favorite since they started putting too much salt and fat into the Napas.  Fried up with slices of the giant yellow, red, and orange bell peppers that Madison's has been selling, and sliced onions, which are just normal onions; steamed for the last few minutes with a little white wine.
This is what you'd eat on a crusty roll if there was a Portuguese version of the Feast of San Gennaro.

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