Thursday, June 11, 2015

No Food Worth Mentioning at Plitvice and Otočac

Friday 29 May
We spent a magical day among the lakes and waterfalls at Plitvice National Park.  Food was not much of a concern - lunch was just a cheese pastry roll and a local Velebitsko beer for Holt, an apple and some cheese for Barbara - though we wished we could take a few of the happy brown lake trout home with us for dinner. 

Dinner at the Hotel Park was very much the same as the night before; in fact, the calamari WERE the same, though the soup was tomato rather than watery chicken, and the Wiener Schnitzel was just what we feared - shoe leather, breaded.

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