Wednesday 14 October
Tonight there was a drinks party
at the Cincinnati Art Museum to honor the Classics Department's work on the new
antiquities galleries. So all we needed
when we got home was some quick additional ballast.
That was provided by penne alla gorgonzola, varied with a
couple of handfuls of garden arugula wilted into the sauce at the last minute,
then tossed with the hot pasta.
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