What Holt and Barbara Had for Dinner
The Adventures of The Clean Plate Club.
Barbara and Holt in the kitchen
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About Us
Holt and Barbara
Cincinnati, Ohio, United States
"We're big eaters." -Calvin Trillin
View my complete profile
Tuesday, April 22, 2014
Sausages, Onions, Peppers
Monday 7 April
We fried up some of our favorite Meat Joint lamb sausages, along with the canonical sliced onions and bell peppers. Easy-peasy.
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