Saturday, July 03, 2010

Wild Ginger/In the Garden

Monday 3 May

A susurrus of suckery: Holt had to go out for faculty dinner with a speaker at Wild Ginger, where the food is only -eh-. Barbara stayed home in the garden, where the breeze was cool, the skies spectacularly blue, and the earliest roses were just blooming, and had her first beer of the season (Samuel Adams Lager) and a Spanish tapas-style tortilla with potatoes and chorizo. Ahhhh.

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