Saturday, June 01, 2013

Crock Pot Ham and Green Beans


Friday 24 May
We were spending the long weekend with family in Smyrna (we've said it's pronounced SMEAR-na, but now we've also heard Suh-MUR-Nuh) Tennessee, so spent five and a half hours in the car driving south, with Dora in the back meowing for all she was worth.  Luckily that only lasted until the first rest stop, when she figured out she could roost in her traveling box with less anxiety.
Upon arrival we were greeted by JoDee and Laura with a bountiful dinner of crock-potted spiral ham simmered with green beans, and oven roasted potatoes. 
And later Harold brought home some red velvet cake and strawberry shortcake from his dinner with the president (no, not THE president, but a president nonetheless). 
We (and Dora, finally) were happy to be there.

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