Thursday July 9
Since we only set out from St. Catharines at 1 PM, got home quite late and hungry. So boiled up a pot of linguine, and made a quick Alfredo by coating a pan with butter, boiling down some cream in it until nice and thick, and melting some grated Romano cheese in it. Seasoned with salt, white pepper, and more grated cheese. Just what the Ph.D. ordered.
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