Friday, April 11, 2008

Penne with Salami and Cream

Tuesday April 8

I believe that it's our seventh time of making this pasta, since we started the blog, which puts it just behind Pasta al Salmone and Penne alla Saffi at eight apiece. But who's counting? In fact, this count-keeping is getting boring, and it's not a horse race. (Just what I wanted to say about the Democratic primaries.)

This is tastier, though.

No comments: