Monday, May 11, 2009

Tuna Steaks with Sorrel Vegetables

Friday 1 May
Tuna Steaks with Sorrel Vegetables
These were the frozen 'ahi tuna steaks from Trader Joe's, simply defrosted and pan-fried quickly, so that they were still quite rare in the middle; anything more tastes like rope. As a bed for them, Holt made his not-the-Troisgros-brothers'-sorrel sauce, which is really a vegetable - or vegetables.

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