Thursday November 29
This was just the meat and sauce left over from Tuesday's Big Ol' Butt, ladled over a heap of mashed potatoes (again the russets, but they seem to make an acceptable mash, so long as they're whipped with enough butter and cream).
This is the ideal meal after a hard, cold day, when all you want to do is have something warm and satisfying about 20 minutes after you walk in the door. A glass of red wine doesn't hurt, either.
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