Thursday, August 02, 2007

Fresh fettucine al salmone

Sat. 28 July

Yes, it's our old friend, Mr. Lox, but on Saturday there's time to make nice fresh pasta with lemon and white pepper (last seen Saturday 19 May).

This is the fifth time we've had this since we started the blog in September, which is really not too repetitive when you think of how easy it is and how much we like it. The basic philosophy is here:

Remember: a shot of lemon vodka in the cream, a shot of lemon vodka in the cook.

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