Monday October 12
Today was the REAL Canadian Thanksgiving, which Barbara, ironically, had to spend driving back to Canada. So we had a big, satisfying dinner at lunchtime: beautiful roasted poblano peppers (bought from the Nice People at Findlay Market) stuffed with chicken and cheese, on an amazing salsa of PURPLE tomatillos and red bell pepper. Delicious to the palate, and crazy to the eyes.
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