Friday September 26
Mixed up a batch of curried mayonnaise: shots of cumin, coriander, cayenne, lots of turmeric, a zotz of lime juice, and a tiny driblet of soy sauce. Perfect for chopped up cold chicken salad (cute lil cubes of cukes, red onions, etc.), but also makes a great dip for crudités (the followers of the prophet, Crud).
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