Saturday, July 27, 2013

Penne with Tomato Sauce


Monday 15 July
Today Kathy cooked: she made penne with an ancestral recipe for tomato sauce, flavored with halved onions; and two salads, one hearty with avocado, tomato and cucumber, the other with arugula and other leaves.  There were cherries for dessert.  Simple, and tasty.

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