What Holt and Barbara Had for Dinner
The Adventures of The Clean Plate Club.
Thursday, December 28, 2006
Two More out of Seven Fishes
Next day: an appetizer of octopus, and a luxurious shrimp salad made with whole shrimp, chipotle remoulade, and a little chopped onion, yellow bell pepper, and celery. Disguising the fact that it's still all leftovers.
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